Nutrition Facts for Tarte aux poireaux
Image of Tarte aux poireaux

Tarte aux poireaux

Item Rating: 59/100

One cup of Tarte aux poireaux is around 237 grams and contains approximately 473 calories, 13 grams of protein, 32 grams of fat, and 39 grams of carbohydrates.

Tarte Aux Poireaux is a delightful French quiche made with leeks, eggs, cream, and cheese, all nestled in a flaky pastry crust. Originating from the heart of France, this savory tart showcases the subtle sweetness of leeks, perfectly balanced with the richness of cream and the earthy notes of cheese. Packed with nutrients, leeks are a fantastic source of vitamins A and K, while providing fiber for digestive health. Although it is indulgent, with its creamy filling and buttery crust, Tarte Aux Poireaux can be enjoyed in moderation as part of a balanced diet. Perfect as a light lunch or a sophisticated appetizer, this dish brings a taste of French cuisine right to your table.

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 31.5457g 0%
Saturated Fat 15.7729g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 630.9149mg 0%
Total Carbohydrate 39.4323g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 4.7319g
Protein 12.6182g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 2.3659mg 0%
Potassium 394.3218mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.7%
Protein: 10.3%
Carbs: 32.1%