1 serving (30 grams) contains 80 calories, 0.5 grams of protein, 8.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
629.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.0 g | 80% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 1574.8 mg | 68% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 7.9 g | ||
| protein | 3.9 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.4 mg | 3% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tartare sauce homemade chunky
Tartare Sauce Homemade Chunky is a rich, creamy condiment originating from French cuisine, traditionally paired with seafood dishes. This homemade version is crafted with a blend of mayonnaise, coarsely chopped dill pickles, fresh parsley, capers, and a hint of lemon juice, offering a tangy and slightly briny flavor with delightful texture. The chunky preparation highlights the freshness of its ingredients and adds depth to crispy fish, crab cakes, or even vegetable fritters. While tartare sauce is high in fats due to the mayonnaise base, it is also a source of vitamins and minerals from the fresh herbs, pickles, and capers. The use of clean, natural ingredients makes it a better alternative to store-bought options containing preservatives. This indulgent topping should be enjoyed in moderation within a balanced diet to offset its calorie content.
