Nutrition Facts for Tartare boeuf
Image of Tartare boeuf

Tartare boeuf

Item Rating: 73/100

One cup of Tartare boeuf is around 238 grams and contains approximately 340 calories, 48 grams of protein, 15 grams of fat, and 0 grams of carbohydrates.

Tartare Boeuf is a classic French dish featuring finely chopped raw beef, traditionally seasoned with salt, pepper, and a hint of mustard. Often accompanied by capers, shallots, and a rich egg yolk, this delicacy showcases the purity of high-quality meat. Originating from France, Tartare Boeuf is a staple in gourmet cuisine. While it's protein-rich and low in carbohydrates, the raw preparation means it's essential to source the freshest ingredients to ensure safety. Enjoyed elegantly on its own or with crispy fries, Tartare Boeuf is a bold culinary experience that invites adventurous palates to indulge!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 340.4762
Total Fat 15.4762g 0%
Saturated Fat 5.9524g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 119.0476mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.619g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 6.1905mg 0%
Potassium 785.7143mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.2%
Protein: 57.8%
Carbs: 0.0%