Tartare boeuf
One cup of Tartare boeuf is around 238 grams and contains approximately 340 calories, 48 grams of protein, 15 grams of fat, and 0 grams of carbohydrates.
Tartare Boeuf is a classic French dish featuring finely chopped raw beef, traditionally seasoned with salt, pepper, and a hint of mustard. Often accompanied by capers, shallots, and a rich egg yolk, this delicacy showcases the purity of high-quality meat. Originating from France, Tartare Boeuf is a staple in gourmet cuisine. While it's protein-rich and low in carbohydrates, the raw preparation means it's essential to source the freshest ingredients to ensure safety. Enjoyed elegantly on its own or with crispy fries, Tartare Boeuf is a bold culinary experience that invites adventurous palates to indulge!
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