1 serving (30 grams) contains 120 calories, 0.0 grams of protein, 12.0 grams of fat, and 2.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.5 g | 121% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 1574.8 mg | 68% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 39.4 mg | 3% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tarragon dressing
Tarragon dressing is a flavorful blend typically made with fresh or dried tarragon, olive oil, vinegar or lemon juice, mustard, garlic, and occasionally yogurt or mayonnaise for a creamier texture. Originating from French cuisine, tarragon is prized for its slightly sweet, licorice-like flavor, which lends depth to salads, roasted vegetables, or grilled proteins. Rich in antioxidants and essential nutrients from tarragon and extra virgin olive oil, this dressing can support heart health and digestion when used in moderation. However, variations containing mayonnaise or added sugars can increase calorie and fat content, making portion control crucial for balanced consumption. Vibrant and aromatic, tarragon dressing is a versatile addition to meals that highlights the elegance of herbal flavors.
