1 serving (85 grams) contains 220 calories, 6.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
611.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27.8 g | 35% | |
| Saturated Fat | 11.1 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 41.7 mg | 13% | |
| Sodium | 1250.0 mg | 54% | |
| Total Carbohydrates | 69.4 g | 25% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 5.6 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 416.7 mg | 32% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Taquitos pepper jack
Taquitos Pepper Jack are a flavorful twist on a Mexican-inspired classic, combining crispy rolled tortillas with a rich filling of melted Pepper Jack cheese and savory seasoned chicken or beef. These bite-sized snacks are typically baked or fried to a golden perfection, offering a satisfying crunch with every bite. Originating from Mexican cuisine, taquitos are known for their versatile fillings and portability. While they provide a good source of protein from the meat and cheese, they can be high in saturated fat and sodium depending on preparation. Opting for baked taquitos and pairing them with fresh salsa or avocado can enhance their nutritional value. Perfect as an appetizer or snack, Taquitos Pepper Jack offer bold, spicy flavors and a hearty texture, making them a favorite for those craving a convenient, cheesy treat.
