Tangsuyuk
Item Rating: 65/100
One cup of Tangsuyuk is around 235 grams and contains approximately 588 calories, 35 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.
Tangsuyuk is a popular Korean dish featuring crispy, deep-fried meat, typically pork or beef, coated in a tangy and sweet-sour sauce. Originating from Chinese cuisine, it's been embraced and adapted in Korea, creating a unique fusion. The dish is served with colorful vegetables like bell peppers and carrots, adding a fresh touch. While the crispy exterior offers a delightful crunch, the frying process means it's best enjoyed in moderation. Tangsuyuk is a delicious treat that brings a burst of flavor to your dining experience!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 588.2353 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 4.7059g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 1176.4706mg | 0% |
| Total Carbohydrate 70.5882g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 11.7647g | |
| Protein 35.2941g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 33.3%
Protein: 22.2%
Carbs: 44.4%