Tandoori sauce

Item Rating: 59/100

One cup of Tandoori sauce is around 236 grams and contains approximately 354 calories, 7.1 grams of protein, 24 grams of fat, and 24 grams of carbohydrates.

Tandoori Sauce is a vibrant blend of yogurt, aromatic spices like cumin, coriander, and paprika, creating a rich, tangy flavor that's a staple of Indian cuisine. Originating from the traditional tandoor ovens, this sauce is often used to marinate meats or vegetables, imparting a smoky depth that's truly irresistible. Packed with protein from yogurt and loaded with antioxidants from its spices, it offers a healthier alternative to many sauces. Whether you're grilling, baking, or simply dipping, Tandoori Sauce brings warmth and zest to every bite. Dive into this flavorful experience and elevate your dishes today!

Nutrition Facts

Serving size	(236.2205g)

Amount per serving	% Daily Value*
Calories	354.3307

Total Fat 23.622g	0%
Saturated Fat 4.7244g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1417.3228mg	0%
Total Carbohydrate 23.622g	0%
Dietary Fiber 4.7244g	0%
Total Sugars 11.811g
Protein 7.0866g	0%

Vitamin D 0IU	0%
Calcium 118.1102mg	0%
Iron 2.3622mg	0%
Potassium 472.4409mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.4%

Protein: 8.5%

Carbs: 28.2%