Nutrition Facts for Tandoori chicken leg quarter
Image of Tandoori chicken leg quarter

Tandoori chicken leg quarter

Item Rating: 66/100

One cup of Tandoori chicken leg quarter is around 235 grams and contains approximately 353 calories, 41 grams of protein, 18 grams of fat, and 5.9 grams of carbohydrates.

Tandoori Chicken Leg Quarter is a mouthwatering dish that hails from the vibrant cuisine of India. Marinated in a blend of yogurt and aromatic spices like turmeric, cumin, and garam masala, it boasts a rich, flavorful profile. Cooked in a traditional tandoor oven, the chicken becomes perfectly tender and smoky. This dish is high in protein, making it a healthy choice, while the spices offer various health benefits. With its bold flavors and enticing color, Tandoori Chicken Leg Quarter is not just a meal; it's an experience to savor.

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 17.6471g 0%
Saturated Fat 4.7059g 0%
Polyunsaturated Fat g
Cholesterol 141.1765mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 5.8824g 0%
Dietary Fiber 0g 0%
Total Sugars 2.3529g
Protein 41.1765g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.8%
Protein: 47.5%
Carbs: 6.8%