Tandoor chicken breast
One cup of Tandoor chicken breast is around 237 grams and contains approximately 355 calories, 47 grams of protein, 12 grams of fat, and 12 grams of carbohydrates.
Tandoor Chicken Breast is a flavorful dish, originating from the rich culinary traditions of India. Marinated in a blend of yogurt, spices, and herbs like cumin, coriander, and garam masala, it’s then cooked in a traditional clay oven or tandoor, which locks in moisture while imparting a smoky taste. This dish is not only packed with protein but also offers a lower fat option compared to other preparations, making it a healthy choice for any meal. Enjoy it with fresh vegetables or whole grains for a balanced feast that delights the senses!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 354.8896 |
| Total Fat 11.8297g | 0% |
| Saturated Fat 3.5489g | 0% |
| Cholesterol 141.9558mg | 0% |
| Sodium 1182.9653mg | 0% |
| Total Carbohydrate 11.8297g | 0% |
| Dietary Fiber 2.3659g | 0% |
| Total Sugars 4.7319g | |
| Protein 47.3186g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.3186mg | 0% |
| Iron 2.3659mg | 0% |
| Potassium 709.7792mg | 0% |
Source of Calories