Talamook chedar cheese
One cup of Talamook chedar cheese is around 239 grams and contains approximately 940 calories, 60 grams of protein, 77 grams of fat, and 0 grams of carbohydrates.
Talamook Cheddar Cheese is a rich and flavorful cheese crafted from the freshest, all-natural ingredients sourced from local farms in Oregon. With its vibrant, yellow hue and perfect balance of sharpness and creaminess, it’s an embodied testament to tradition and quality. Talamook Cheddar is aged to perfection, offering a robust and delicious taste that enhances everything from burgers to mac and cheese. Made without artificial additives or preservatives, it’s a wholesome choice, packed with protein and calcium, making it not just a must-have for any dish, but a delightful indulgence you can feel good about. Taste the difference with Talamook Cheddar Cheese!
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Nutrition Facts
| Serving size | (239.3162g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 940.1708 |
| Total Fat 76.9232g | 0% |
| Saturated Fat 51.2821g | 0% |
| Cholesterol 256.4104mg | 0% |
| Sodium 1538.4614mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 59.8291g | 0% |
| Vitamin D 51.2821IU | 0% |
| Calcium 1709.4017mg | 0% |
| Iron 1.7094mg | 0% |
| Potassium 170.9402mg | 0% |
Source of Calories