Take away fish and chips
Item Rating: 71/100
One cup of Take away fish and chips is around 240 grams and contains approximately 576 calories, 24 grams of protein, 29 grams of fat, and 58 grams of carbohydrates.
Take Away Fish And Chips is a beloved classic of British cuisine, featuring crispy, golden battered fish served alongside thick-cut, perfectly fried chips. This iconic dish is often complemented by tartar sauce, mushy peas, or a splash of vinegar. While deep-fried, the use of fresh fish and potatoes does offer a dose of protein and fiber. Indulge in this hearty meal for a satisfying treat, but remember, moderation is key for a balanced diet. Dive into the deliciousness of Take Away Fish And Chips today!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 576 |
| Total Fat 28.8g | 0% |
| Saturated Fat 4.8g | 0% |
| Cholesterol 67.2mg | 0% |
| Sodium 768mg | 0% |
| Total Carbohydrate 57.6g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 1.92g | |
| Protein 24g | 0% |
| Vitamin D 192IU | 0% |
| Calcium 48mg | 0% |
| Iron 1.92mg | 0% |
| Potassium 480mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 44.3%
Protein: 16.4%
Carbs: 39.3%