Nutrition Facts for Tajine veggie
Image of Tajine veggie

Tajine veggie

Item Rating: 84/100

One cup of Tajine veggie is around 236 grams and contains approximately 189 calories, 4.7 grams of protein, 6.6 grams of fat, and 28 grams of carbohydrates.

Tajine Veggie is a vibrant and aromatic dish hailing from the rich culinary traditions of North Africa. Bursting with a medley of seasonal vegetables like carrots, zucchini, and bell peppers, each meal is lovingly seasoned with fragrant spices such as cumin and coriander. Slow-cooked in a unique conical pot, Tajine Veggie preserves essential nutrients while enhancing the natural flavors of the vegetables. This wholesome dish is not only plant-based and low in calories, but it's also packed with antioxidants and fiber, making it a delicious and nourishing choice for anyone seeking a healthy lifestyle. Indulge in the taste of Morocco with Tajine Veggie, where flavor meets wellness!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 188.6792
Total Fat 6.6038g 0%
Saturated Fat 0.9434g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 377.3585mg 0%
Total Carbohydrate 28.3019g 0%
Dietary Fiber 7.5472g 0%
Total Sugars 4.717g
Protein 4.717g 0%
Vitamin D 0IU 0%
Calcium 56.6038mg 0%
Iron 1.8868mg 0%
Potassium 471.6981mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 9.9%
Carbs: 59.1%