1 serving (2 grams) contains 5 calories, 0.0 grams of protein, 0.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
588.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 22352.9 mg | 971% | |
Total Carbohydrates | 117.6 g | 42% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Tajín seasoning is a popular Mexican spice blend known for its vibrant flavor that combines tangy, spicy, and salty elements. Made from dried chili peppers, dehydrated lime, and sea salt, Tajín is a versatile condiment often used to enhance fruits, vegetables, snacks, and traditional dishes. Its bold yet balanced taste adds depth to meals and pairs especially well with fresh produce like mango, watermelon, and cucumbers. Tajín is naturally low in calories, contains no fat, and is free from artificial additives, making it a healthier option compared to some heavily processed seasonings. However, its sodium content should be considered in diets that limit salt intake. With roots in Mexican cuisine, Tajín delivers a zesty kick and a hint of heat, embodying the vibrant flavors of its origin while promoting creative and nutritious ways to enjoy your favorite foods.