Taiwan banquet
Item Rating: 68/100
One cup of Taiwan banquet is around 240 grams and contains approximately 576 calories, 19 grams of protein, 24 grams of fat, and 72 grams of carbohydrates.
Taiwan Banquet is a vibrant culinary experience that showcases the rich flavors of Taiwanese cuisine. Featuring an array of delectable dishes like savory braised pork, delicate dumplings, and fragrant stir-fried greens, each plate tells a story of Taiwan's diverse heritage. Packed with fresh ingredients and a perfect blend of spices, this banquet emphasizes balanced nutrition, making it a delightful choice for food lovers. Indulge in the taste of Taiwan, where every bite is a celebration of tradition and health.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 576 |
| Total Fat 24g | 0% |
| Saturated Fat 7.2g | 0% |
| Cholesterol 48mg | 0% |
| Sodium 960mg | 0% |
| Total Carbohydrate 72g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 9.6g | |
| Protein 19.2g | 0% |
| Vitamin D 48IU | 0% |
| Calcium 96mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 384mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 37.2%
Protein: 13.2%
Carbs: 49.6%