Nutrition Facts for Tahini dip
Image of Tahini dip

Tahini dip

Item Rating: 73/100

One cup of Tahini dip is around 240 grams and contains approximately 1428 calories, 41 grams of protein, 129 grams of fat, and 51 grams of carbohydrates.

Tahini Dip is a creamy and flavorful blend made primarily from ground sesame seeds, olive oil, lemon juice, and garlic. Originating from Middle Eastern cuisine, it serves as a versatile companion to fresh veggies, pita bread, or as a flavorful addition to wraps and sandwiches. Packed with healthy fats, protein, and essential vitamins, tahini offers a rich source of calcium and antioxidants. Its smooth texture and nutty taste make it not only delicious but also a nutritious choice for dips and dressings. Elevate your snacking with this delightful and wholesome dip!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 1428
Total Fat 129.024g 0%
Saturated Fat 18g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 276mg 0%
Total Carbohydrate 50.856g 0%
Dietary Fiber 22.32g 0%
Total Sugars 1.176g
Protein 40.824g 0%
Vitamin D 0IU 0%
Calcium 1022.4mg 0%
Iron 22.584mg 0%
Potassium 993.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.0%
Protein: 10.7%
Carbs: 13.3%