Tagliatelli ragu vitela
One cup of Tagliatelli ragu vitela is around 236 grams and contains approximately 405 calories, 20 grams of protein, 17 grams of fat, and 47 grams of carbohydrates.
Tagliatelli Ragu Vitela is a sumptuous Italian dish that beautifully blends tender veal ragu with rich, handmade tagliatelli. Originating from the culinary heart of Italy, this dish features slow-cooked veal simmered in a luxurious tomato sauce, enhanced with aromatic herbs and fresh vegetables. Not only does it deliver a delightful savory flavor, but it also provides protein from the lean veal and nutrients from the veggies, making it a wholesome choice. Enjoy the authentic taste of Italy, where each bite offers a comforting embrace of tradition and flavor.
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Nutrition Facts
| Serving size | (236.4865g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 405.4055 |
| Total Fat 16.892g | 0% |
| Saturated Fat 6.7567g | 0% |
| Cholesterol 47.2973mg | 0% |
| Sodium 540.5405mg | 0% |
| Total Carbohydrate 47.2973g | 0% |
| Dietary Fiber 2.7028g | 0% |
| Total Sugars 3.3784g | |
| Protein 20.2702g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 67.5675mg | 0% |
| Iron 2.0269mg | 0% |
| Potassium 337.8377mg | 0% |
Source of Calories