Tagliatelles

Item Rating: 78/100

One cup of Tagliatelles is around 250 grams and contains approximately 328 calories, 12 grams of protein, 3.8 grams of fat, and 62 grams of carbohydrates.

Tagliatelles are a traditional Italian pasta, hailing from the vibrant regions of Emilia-Romagna and Marche. Made from a simple dough of flour and eggs, these long, ribbon-like strands are perfect for soaking up rich sauces. Whether served with a hearty Bolognese or a light, fresh pesto, tagliatelles offer a delightful balance of texture and flavor. Rich in carbohydrates, they provide a quick energy boost, while the eggs add protein and essential nutrients. When enjoyed in moderation, tagliatelles can be part of a healthy, satisfying meal. Dive into the world of tagliatelles and savor the taste of Italy!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	327.5

Total Fat 3.75g	0%
Saturated Fat 0.75g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 12.5mg	0%
Total Carbohydrate 62.5g	0%
Dietary Fiber 3.75g	0%
Total Sugars 2.5g
Protein 12.5g	0%

Vitamin D 0IU	0%
Calcium 25mg	0%
Iron 3mg	0%
Potassium 110mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.1%

Protein: 15.0%

Carbs: 74.9%