Tagliatelle ragu di cervo

Item Rating: 70/100

One cup of Tagliatelle ragu di cervo is around 240 grams and contains approximately 480 calories, 24 grams of protein, 16 grams of fat, and 56 grams of carbohydrates.

Tagliatelle Ragu Di Cervo is a rich and hearty Italian dish, featuring fresh, handmade tagliatelle pasta enveloped in a luscious venison ragu. Originating from the rustic kitchens of Northern Italy, this dish combines tender pieces of venison, slow-cooked with aromatic vegetables, red wine, and fragrant herbs, creating a deep, savory flavor profile. The whole grains in the pasta provide complex carbohydrates, while the lean game meat is packed with protein and essential nutrients. Indulge in every bite of this comforting meal, where tradition meets a delightful taste of nature.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	480

Total Fat 16.0001g	0%
Saturated Fat 6.4001g	0%
Polyunsaturated Fat g
Cholesterol 64.0001mg	0%
Sodium 640.0001mg	0%
Total Carbohydrate 55.9999g	0%
Dietary Fiber 4.0001g	0%
Total Sugars 4.0001g
Protein 24g	0%

Vitamin D 0IU	0%
Calcium 79.9999mg	0%
Iron 3.1999mg	0%
Potassium 400.0001mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%

Protein: 20.7%

Carbs: 48.3%