Tagliatelle noodle

Item Rating: 77/100

One cup of Tagliatelle noodle is around 250 grams and contains approximately 328 calories, 12 grams of protein, 3.8 grams of fat, and 62 grams of carbohydrates.

Tagliatelle Noodle is a delightful ribbon-shaped pasta originating from the Emilia-Romagna and Marche regions of Italy. Traditionally made from simple ingredients like flour and eggs, this pasta boasts a rich, velvety texture and hearty presence, perfect for holding onto sauces. Tagliatelle is often enjoyed with classic dishes like Bolognese or creamy Alfredo. While it's a source of carbohydrates that provides energy, moderation is key, as it can be high in calories. Nevertheless, it pairs beautifully with fresh vegetables and lean proteins, making it a versatile option for a balanced meal. Indulge in Tagliatelle Noodles and experience a taste of authentic Italian cuisine!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	327.5

Total Fat 3.75g	0%
Saturated Fat 0.75g	0%
Polyunsaturated Fat g
Cholesterol 82.5mg	0%
Sodium 15mg	0%
Total Carbohydrate 62.5g	0%
Dietary Fiber 3g	0%
Total Sugars 2.25g
Protein 12.5g	0%

Vitamin D 0IU	0%
Calcium 25mg	0%
Iron 3.25mg	0%
Potassium 110mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.1%

Protein: 15.0%

Carbs: 74.9%