Taglatelli beef ragu
One cup of Taglatelli beef ragu is around 240 grams and contains approximately 360 calories, 20 grams of protein, 12 grams of fat, and 40 grams of carbohydrates.
Taglatelli Beef Ragu is a hearty Italian dish that brings you the rich flavors of slow-cooked beef simmered in a luxurious tomato sauce. Infused with aromatic herbs, garlic, and a hint of red wine, this sauce clings perfectly to al dente tagliatelle pasta. Packed with protein from tender beef, it’s a satisfying meal that nourishes the soul. While it's indulgent with its savory sauce, it also offers essential vitamins from the tomatoes, making it a balanced choice for pasta lovers. Experience the warmth of Italy with every delicious bite!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 360 |
| Total Fat 12g | 0% |
| Saturated Fat 4.8g | 0% |
| Cholesterol 48mg | 0% |
| Sodium 640.0001mg | 0% |
| Total Carbohydrate 40.0001g | 0% |
| Dietary Fiber 3.1999g | 0% |
| Total Sugars 4.8g | |
| Protein 19.9999g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 400.0001mg | 0% |
Source of Calories