1 serving (150 grams) contains 250 calories, 12.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 126.2 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Tacos al pastor on corn tortillas
Tacos Al Pastor on corn tortillas are a classic Mexican dish rooted in Lebanese shawarma traditions, blending Middle Eastern and Mexican flavors. The star ingredient is marinated pork, seasoned with a blend of chili peppers, garlic, and pineapple for a tangy and savory taste, slow-cooked on a rotating spit. Traditionally, the tacos are served on soft corn tortillas and topped with diced onions, fresh cilantro, and a squeeze of lime. Corn tortillas are a source of whole grains and naturally gluten-free, while the fresh toppings provide vitamins and antioxidants. However, Al Pastor pork can be high in sodium and saturated fats depending on preparation methods. Overall, it's a flavorful dish that balances protein, fiber, and fresh ingredients, making it a satisfying option with moderate indulgence in mind.
