1 serving (340 grams) contains 530 calories, 16.0 grams of protein, 21.0 grams of fat, and 71.0 grams of carbohydrates.
Calories |
368.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.6 g | 18% | |
Saturated Fat | 4.2 g | 21% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 20.8 mg | 6% | |
Sodium | 833.3 mg | 36% | |
Total Carbohydrates | 49.3 g | 17% | |
Dietary Fiber | 4.2 g | 15% | |
Sugars | 3.5 g | ||
protein | 11.1 g | 22% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 104.2 mg | 8% | |
Iron | 2.1 mg | 11% | |
Potassium | 208.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Taco Bell Crunchwrap Supreme is a popular fusion dish inspired by Tex-Mex cuisine. This handheld creation features a large flour tortilla filled with seasoned ground beef or beans, warm nacho cheese, crisp lettuce, diced tomatoes, and reduced-fat sour cream, layered with a crunchy tostada shell for added texture. Folded into a portable, hexagonal shape and grilled for a warm, golden finish, it provides a satisfying mix of flavors and textures. While the Crunchwrap Supreme offers a decent amount of protein and some vegetables, it is also high in sodium, saturated fat, and calories due to its cheese, sour cream, and tortilla layers. Opting for a lighter filling or removing certain toppings may make it a healthier choice for those mindful of dietary restrictions.