1 serving (150 grams) contains 250 calories, 10.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 15.8 g | 20% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.5 mg | 10% | |
Sodium | 788.6 mg | 34% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 4.7 g | ||
protein | 15.8 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.7 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Taco with Yellow Sauce and Herbs is a vibrant fusion of flavor and nutrition inspired by Mexican cuisine. This dish features a soft corn tortilla filled with seasoned protein, fresh vegetables like lettuce, tomatoes, and onions, and topped with a golden yellow sauce made from mustard or turmeric for its tangy and earthy notes. The sprinkle of fresh herbs, such as cilantro or parsley, adds a refreshing finish and boosts antioxidants. Packed with lean protein and fiber-rich vegetables, this taco supports muscle growth and digestive health. Turmeric-based yellow sauce is often praised for its anti-inflammatory properties, though its creamy texture can come with added fats depending on preparation. While offering a wholesome combination of flavors and nutrients, moderation is key due to potential sodium and calorie content from sauces or added seasonings. Perfect for a flavorful, balanced meal or snack.