1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.6 g | 16% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.6 mg | 31% | |
| Sodium | 788.6 mg | 34% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 3.2 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 126.2 mg | 9% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 552.1 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Taco with shrimp and black beans
Dive into vibrant flavors with our Taco featuring Shrimp and Black Beans, a delicious nod to Mexican-inspired cuisine. This dish combines protein-rich black beans and tender, seasoned shrimp wrapped in a soft tortilla. Fresh toppings like crisp lettuce, juicy tomatoes, creamy avocado, and a hint of zesty lime bring it all together. High in lean protein and packed with fiber, this taco offers essential nutrients like vitamins A and C, potassium, and heart-healthy omega-3 fatty acids from the shrimp. While flavorful and nutritious, moderation is key, as added sauces or cheese may increase sodium and calories. Perfect for a balanced meal, this taco provides energy without the heaviness, making it a wholesome choice for seafood lovers and health-conscious diners alike.
