Taco with scrambled eggs and salsa
One cup of Taco with scrambled eggs and salsa is around 237 grams and contains approximately 394 calories, 19 grams of protein, 19 grams of fat, and 32 grams of carbohydrates.
Taco With Scrambled Eggs And Salsa is a deliciously satisfying dish that blends the heartiness of scrambled eggs with the vibrant flavors of fresh salsa, all wrapped in a warm corn tortilla. Originating from the rich culinary traditions of Mexico, this breakfast staple offers a perfect balance of protein and essential nutrients to kickstart your day. With protein-packed eggs, colorful tomatoes, and zesty onions, it’s not only scrumptious but also a healthier option than many fried breakfasts. Enjoy it as a quick meal on the go or a cozy brunch at home – either way, it’s a fiesta of flavors in every bite!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 394.3218 |
| Total Fat 18.9274g | 0% |
| Saturated Fat 6.3092g | 0% |
| Cholesterol 315.4573mg | 0% |
| Sodium 788.6435mg | 0% |
| Total Carbohydrate 31.5457g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 4.7319g | |
| Protein 18.9274g | 0% |
| Vitamin D 63.0916IU | 0% |
| Calcium 157.7288mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 473.1861mg | 0% |
Source of Calories