One cup of Taco with scrambled eggs and salsa is around 237 grams and contains approximately 394.0 calories, 19.0 grams of protein, 19.0 grams of fat, and 0 grams of carbohydrates.
Taco With Scrambled Eggs And Salsa is a deliciously satisfying dish that blends the heartiness of scrambled eggs with the vibrant flavors of fresh salsa, all wrapped in a warm corn tortilla. Originating from the rich culinary traditions of Mexico, this breakfast staple offers a perfect balance of protein and essential nutrients to kickstart your day. With protein-packed eggs, colorful tomatoes, and zesty onions, it’s not only scrumptious but also a healthier option than many fried breakfasts. Enjoy it as a quick meal on the go or a cozy brunch at home – either way, it’s a fiesta of flavors in every bite!
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Nutrition Information
Calories |
394.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
