One cup of Taco with scrambled eggs and bacon is around 236.6 grams and contains approximately 473.2 calories, 23.7 grams of protein, 28.4 grams of fat, and 31.5 grams of carbohydrates.
Taco With Scrambled Eggs And Bacon is a delightful fusion of flavors, bringing together fluffy scrambled eggs and crispy bacon wrapped in a warm tortilla. This savory dish, inspired by classic Mexican cuisine, offers a perfect breakfast option, packed with protein to energize your day. The combination of eggs provides essential vitamins and minerals, while the bacon adds a satisfying crunch. While indulgent, it can be made healthier by using whole grain tortillas and opting for turkey bacon. Enjoy this mouthwatering taco that’s both comforting and delicious, perfect for a hearty start or a quick snack on the go!
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
