One cup of Taco with radish and pineapple is around 150 grams and contains approximately 195 calories, 13.0 grams of protein, 7.5 grams of fat, and 18 grams of carbohydrates.
Taco With Radish And Pineapple is a vibrant twist on traditional Mexican cuisine. This delicious taco features tender, seasoned meat topped with crunchy radish slices and fresh, juicy pineapple, creating a perfect balance of savory and sweet. The juicy pineapple adds a refreshing burst of flavor, while the radish provides a satisfying crunch and a boost of nutrients. Packed with proteins, fiber, and vitamins, this taco is not only tasty but also a healthier option for a satisfying meal. Enjoy the unique combination that elevates your taco experience!
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Nutrition Information
Calories |
195 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.5 g | 9% | |
| Saturated Fat | 1.5 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 55.0 mg | 2% | |
| Total Carbohydrates | 18 g | 6% | |
| Dietary Fiber | 4.5 g | 16% | |
| Sugars | 4.0 g | ||
| protein | 13.0 g | 26% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.0 mg | 1% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 250.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
