1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 12.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 31.5 g | 11% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 3.2 g | ||
protein | 23.7 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.7 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 630.9 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Taco with Kale and Sausage is a flavorful twist on traditional Mexican cuisine, blending hearty and healthy ingredients for a balanced meal. This dish combines spicy sausage, lightly sautéed kale, and fresh toppings like diced tomatoes and onions, all nestled in a soft corn or flour tortilla. The kale adds a nutrient-dense element, packed with vitamins A, C, and K, as well as fiber, making it a wholesome addition to your plate. Sausage, often seasoned with bold spices, offers protein but can also be high in fat and sodium, so portion control is key for a healthier choice. The taco is versatile, allowing for customization with heart-healthy avocado slices, zesty lime juice, or reduced-fat cheese. Perfect for those seeking a fusion of savory flavors with a dose of greens, this taco is both satisfying and nutritious with mindful preparation.