1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 8.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12.6 g | 16% | |
Saturated Fat | 3.2 g | 16% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 78.9 mg | 26% | |
Sodium | 788.6 mg | 34% | |
Total Carbohydrates | 39.4 g | 14% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 4.7 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.7 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 473.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Experience the vibrant flavors of a Taco with Grilled Chicken and Salsa, a beloved staple of Mexican cuisine. This dish features tender, marinated chicken breast grilled to perfection, nestled in a soft corn or flour tortilla. Topped with fresh salsa—made from ripe tomatoes, onion, jalapeño, cilantro, and a squeeze of lime—this taco bursts with zesty freshness. The grilled chicken offers a lean source of protein, while the salsa packs antioxidants and essential vitamins. Corn tortillas are gluten-free and a good source of complex carbohydrates, adding a wholesome base to the meal. For a lighter option, pair it with a side of greens or skip high-calorie additions like cheese and sour cream. While delicious and nutrient-dense, moderation is key to enjoying this taco as part of a balanced diet. Perfect for a quick, satisfying meal with a touch of spice and health-conscious ingredients!