Nutrition Facts for Taco with fajita and shrimp
Image of Taco with fajita and shrimp

Taco with fajita and shrimp

Item Rating: 70/100

One cup of Taco with fajita and shrimp is around 237 grams and contains approximately 394 calories, 24 grams of protein, 16 grams of fat, and 32 grams of carbohydrates.

Taco With Fajita And Shrimp is a delicious fusion of flavors that brings a taste of Mexico straight to your plate. Packed with grilled shrimp and vibrant fajita vegetables like bell peppers and onions, this taco is a colorful delight. The succulent shrimp add a rich source of lean protein, while the fresh veggies contribute essential vitamins and minerals. Wrapped in a soft tortilla, it's not only satisfying but also offers a lighter alternative to traditional options. Enjoy this savory treat guilt-free, knowing you’re indulging in a dish that’s both flavorful and balanced!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 394.3218
Total Fat 15.7729g 0%
Saturated Fat 4.7319g 0%
Polyunsaturated Fat g
Cholesterol 157.7288mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 31.5457g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 4.7319g
Protein 23.6593g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 26.1%
Carbs: 34.8%