1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 12.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
396.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.0 g | 24% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.5 mg | 21% | |
Sodium | 793.7 mg | 34% | |
Total Carbohydrates | 31.7 g | 11% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 3.2 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 158.7 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Taco with Beef Strips is a flavorful dish inspired by traditional Mexican cuisine. This taco features tender, seasoned beef strips nestled in a soft or crispy tortilla. Accompanying the protein-packed filling are fresh toppings like shredded lettuce, diced tomatoes, onions, and a sprinkle of cheese, with options to add creamy avocado or zesty salsa for enhanced taste. The tortilla, typically made from corn or flour, serves as a versatile base. Rich in protein and essential nutrients from the beef and fresh vegetables, this taco can be part of a balanced meal. However, toppings such as sour cream and cheese may increase calorie and fat content, and the tortilla type can influence carbohydrate levels. Customization allows for healthier versions like whole-grain tortillas or additional vegetables. Perfect for a quick meal, Taco with Beef Strips combines bold flavors with nutritional benefits, appealing to those seeking comfort food with a mindful twist.