1 serving (200 grams) contains 350 calories, 25.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.1 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.5 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Taco mac steak tacos
Taco Mac Steak Tacos are a savory twist on classic Mexican-inspired street food, combining bold flavors with satisfying textures. Each taco features tender, marinated steak, grilled to perfection and nestled in warm flour tortillas. Topped with shredded lettuce, diced tomatoes, zesty Pico de Gallo, and a drizzle of creamy chipotle sauce, these tacos deliver a harmonious balance of smoky and tangy notes. As a protein-rich option, the grilled steak is a good source of nutrients like iron and essential amino acids. However, the caloric content can rise with added sauces and tortillas, so mindful portioning might be beneficial for those keeping an eye on health goals. Whether for a hearty lunch or a flavorful dinner, Taco Mac Steak Tacos offer a satisfying choice for fans of Tex-Mex cuisine.
