Taco joint steak burrito
One cup of Taco joint steak burrito is around 240 grams and contains approximately 560 calories, 28 grams of protein, 24 grams of fat, and 64 grams of carbohydrates.
Taco Joint Steak Burrito is a mouthwatering fusion of flavors that brings the best of Mexican cuisine to your plate. Filled with tender, marinated steak, zesty pico de gallo, creamy guacamole, and fresh cilantro, this burrito is a celebration of savory goodness. Wrapped in a warm, soft tortilla, it’s not just a meal—it's an experience. For those seeking a protein boost, the steak offers a hearty serving, while the veggies add essential nutrients. Enjoy it as a delicious indulgence or make it a healthier choice by opting for brown rice and extra veggies. Satisfy your cravings with Taco Joint's Steak Burrito today!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 559.9999 |
| Total Fat 24g | 0% |
| Saturated Fat 7.9999g | 0% |
| Cholesterol 60mg | 0% |
| Sodium 1200mg | 0% |
| Total Carbohydrate 64.0001g | 0% |
| Dietary Fiber 7.9999g | 0% |
| Total Sugars 4.0001g | |
| Protein 28.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 160.0001mg | 0% |
| Iron 4.0001mg | 0% |
| Potassium 640.0001mg | 0% |
Source of Calories