1 serving (150 grams) contains 300 calories, 12.0 grams of protein, 18.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.1 mg | 21% | |
| Sodium | 1104.1 mg | 48% | |
| Total Carbohydrates | 31.5 g | 11% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.2 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Taco chorizo
Taco Chorizo is a flavorful Mexican-inspired dish featuring spicy chorizo sausage as its star ingredient. Typically served in a soft corn or flour tortilla, it is often accompanied by fresh toppings like diced onions, cilantro, lime juice, and sometimes a sprinkle of cotija cheese or a drizzle of salsa for extra zest. With chorizo’s rich, smoky profile and traditional spices such as paprika and chili, this taco delivers bold, unmistakable taste. While chorizo is high in protein and delivers satisfying savory flavors, it is also notably rich in saturated fats and sodium, making moderation key. Pairing it with fresh toppings or whole-grain tortillas can enhance its nutritional balance. Popular in Mexican street food and enjoyed globally, Taco Chorizo offers a quick bite that excites the palate while serving as a reflection of vibrant culinary traditions.
