1 serving (340 grams) contains 530 calories, 16.0 grams of protein, 21.0 grams of fat, and 71.0 grams of carbohydrates.
Calories |
371.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.7 g | 18% | |
Saturated Fat | 4.9 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 24.5 mg | 8% | |
Sodium | 840.0 mg | 36% | |
Total Carbohydrates | 49.7 g | 18% | |
Dietary Fiber | 4.2 g | 15% | |
Sugars | 3.5 g | ||
protein | 11.2 g | 22% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 140.0 mg | 10% | |
Iron | 2.5 mg | 13% | |
Potassium | 315.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Taco Bell Supreme Crunchwrap is a fusion of Mexican-inspired flavors expertly wrapped into a warm, grilled tortilla for on-the-go convenience. At its core, it features seasoned ground beef or a plant-based protein alternative, layered with nacho cheese sauce, a crisp tostada shell, cool reduced-fat sour cream, fresh lettuce, diced tomatoes, and shredded cheddar cheese. This combination offers a satisfying mix of crunchy and creamy textures. While it delivers bold, savory flavors, the Crunchwrap Supreme is moderately high in sodium and calories, making it an indulgent treat rather than a daily staple. On the brighter side, it provides some protein, fiber from the vegetables, and essential nutrients like calcium. Perfect for craving satisfaction, it’s a quick, flavorful option for fans of Tex-Mex cuisine.