1 serving (170 grams) contains 470 calories, 12.0 grams of protein, 27.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
652.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.5 g | 48% | |
Saturated Fat | 11.1 g | 55% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 48.6 mg | 16% | |
Sodium | 1291.7 mg | 56% | |
Total Carbohydrates | 55.6 g | 20% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 5.6 g | ||
protein | 16.7 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 208.3 mg | 16% | |
Iron | 3.5 mg | 19% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Taco Bell Supreme Crunch is a flavorful fusion of Tex-Mex cuisine, combining savory ingredients for a satisfying bite. This crunchy delight starts with a crispy tostada shell layered with seasoned ground beef, creamy reduced-fat sour cream, crisp shredded lettuce, diced ripe tomatoes, and a generous sprinkle of shredded cheddar cheese. Designed for convenience and bold flavor, it offers a balance of textures and classic Mexican-inspired taste. While the Supreme Crunch provides protein from the ground beef and vitamins from the fresh vegetables, it also contains sodium and saturated fats, making it a treat best enjoyed in moderation. Perfect as a snack or meal, it showcases Taco Bell’s signature style of delivering indulgent comfort food with a unique crunch.