1 serving (240 grams) contains 390 calories, 12.0 grams of protein, 14.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
382.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 13.7 g | 17% | |
Saturated Fat | 4.9 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 24.5 mg | 8% | |
Sodium | 1078.4 mg | 46% | |
Total Carbohydrates | 49.0 g | 17% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 3.9 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 147.1 mg | 11% | |
Iron | 2.5 mg | 13% | |
Potassium | 343.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Taco Bell Supreme Burrito is a savory twist on classic Tex-Mex cuisine, featuring a flavorful combination wrapped in a warm flour tortilla. This hearty option includes seasoned beef, refried beans, zesty red sauce, cool reduced-fat sour cream, crisp shredded lettuce, diced ripe tomatoes, and a three-cheese blend. It delivers a satisfying balance of textures and flavors, appealing to fans of bold, indulgent meals. While its protein content from beef and beans can provide fuel for active lifestyles, the burrito is also calorie-dense and contains notable levels of sodium and fats, making moderation key for balanced nutrition. For those seeking a vegetarian option, swapping experienced beef with beans is available. Its bold flavors and iconic ingredients make it a go-to option for those craving Tex-Mex-inspired comfort food.