1 serving (312 grams) contains 570 calories, 28.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
431.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 7.6 g | 38% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 45.5 mg | 15% | |
| Sodium | 947.0 mg | 41% | |
| Total Carbohydrates | 37.9 g | 13% | |
| Dietary Fiber | 3.0 g | 10% | |
| Sugars | 3.0 g | ||
| protein | 21.2 g | 42% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 151.5 mg | 11% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 303.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Taco bell steak grilled cheese
The Taco Bell Steak Grilled Cheese is a bold, Tex-Mex-inspired indulgence that combines a satisfying mix of flavors and textures. This hearty offering features grilled marinated steak, seasoned to perfection, wrapped in a warm flour tortilla. The exterior is topped with buttery grilled cheese for an extra layer of richness, resulting in a golden, gooey finish. Inside, it includes seasoned rice, creamy nacho cheese sauce, tangy chipotle sauce, and a blend of three cheeses—nacho cheese, shredded cheddar, and mozzarella. While it delivers high protein content courtesy of the steak, the dish is relatively high in sodium, saturated fat, and calories, making it more of a treat than an everyday option. A fusion of Mexican-inspired ingredients with an American grilled cheese twist, the Steak Grilled Cheese is crafted for those seeking a craveable, flavor-packed meal.
