Taco bell steak cantina bowl

Taco bell steak cantina bowl

Fast Food

Item Rating: 74/100

1 serving (482 grams) contains 500 calories, 27.0 grams of protein, 17.0 grams of fat, and 59.0 grams of carbohydrates.

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246.3
calories
13.3
protein
29.1
carbohydrates
8.4
fat

Nutrition Information

1 cup (237.4g)
Calories
246.3
% Daily Value*
Total Fat 8.4 g 10%
Saturated Fat 2.5 g 12%
Polyunsaturated Fat 0 g
Cholesterol 24.6 mg 8%
Sodium 635.5 mg 27%
Total Carbohydrates 29.1 g 10%
Dietary Fiber 3.9 g 13%
Sugars 1.5 g
protein 13.3 g 26%
Vitamin D 0 mcg 0%
Calcium 73.9 mg 5%
Iron 1.5 mg 8%
Potassium 344.8 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

47.5%
21.7%
30.8%
Fat: 75 cal (30.8%)
Protein: 53 cal (21.7%)
Carbs: 116 cal (47.5%)

About Taco bell steak cantina bowl

The Taco Bell Steak Cantina Bowl is a vibrant, protein-packed meal inspired by Mexican cuisine, delivering bold flavors and fresh ingredients. Centered around tender, marinated steak, this bowl features seasoned rice, hearty black beans, crisp romaine lettuce, diced tomatoes, and a tangy avocado ranch sauce, topped with reduced-fat sour cream, shredded cheddar cheese, and guacamole. High in protein and rich in fiber from the beans and vegetables, it offers a satisfying option for those seeking a balanced meal. However, it also contains higher levels of sodium and fats due to the creamy toppings and cheese. For a lighter take, consider customizing it by reducing sauces or opting for extra veggies. Delicious and wholesome, the Steak Cantina Bowl is a flavorful choice for on-the-go dining.