1 serving (180 grams) contains 510 calories, 27.0 grams of protein, 27.0 grams of fat, and 38.0 grams of carbohydrates.
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Nutrition Information
Calories |
671.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.5 g | 45% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1618.4 mg | 70% | |
| Total Carbohydrates | 50 g | 18% | |
| Dietary Fiber | 3.9 g | 13% | |
| Sugars | 2.6 g | ||
| protein | 35.5 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 460.5 mg | 35% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 394.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Taco bell quesodilla
Taco Bell’s Quesadilla is a flavorful take on the classic Mexican-inspired dish, combining gooey melted three-cheese blend, creamy jalapeño sauce, and your choice of grilled chicken, steak, or seasoned beef tucked inside a warm, soft flour tortilla. Its simplicity makes it perfect for on-the-go snacking or as a satisfying meal option. Packed with protein from the meat option, it provides a hearty source of energy, while the melted cheese and sauce bring indulgent richness to every bite. While delicious, the creamy jalapeño sauce and cheese contribute to higher levels of sodium and fat, so it’s best enjoyed in moderation. A staple of fast-food Tex-Mex cuisine, the Quesadilla captures the essence of comfort food in its balance of savory fillings and portable design. Pair it with lighter menu options for a well-rounded meal or satisfy your cravings as is.
