1 serving (206 grams) contains 710 calories, 26.0 grams of protein, 39.0 grams of fat, and 65.0 grams of carbohydrates.
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Nutrition Information
Calories |
816.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.8 g | 57% | |
| Saturated Fat | 13.8 g | 69% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 69.0 mg | 23% | |
| Sodium | 1873.6 mg | 81% | |
| Total Carbohydrates | 74.7 g | 27% | |
| Dietary Fiber | 6.9 g | 24% | |
| Sugars | 5.7 g | ||
| protein | 29.9 g | 59% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 287.4 mg | 22% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 517.2 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Taco bell grilled cheese burrito
The Taco Bell Grilled Cheese Burrito is a fusion of Tex-Mex flavors featuring seasoned beef, seasoned rice, nacho cheese sauce, reduced-fat sour cream, chipotle sauce, and three-cheese blend wrapped in a warm flour tortilla. It’s topped with a layer of grilled, melted cheddar, Monterey Jack, and mozzarella cheese, adding a rich, savory finish. Inspired by classic Tex-Mex cuisine, this burrito combines creamy, spicy, and cheesy elements for a flavorful experience. While high in protein from the beef and cheese components, it’s also calorically dense and contains higher levels of sodium and saturated fat than lighter menu options. Fans of indulgent comfort food will enjoy its robust taste, but moderation is recommended if you're watching your nutritional intake. For those seeking customization, Taco Bell allows ingredient swaps or removal to better align with dietary goals.
