1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 7.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
1186.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 59.3 g | 76% | |
Saturated Fat | 8.5 g | 42% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1779.7 mg | 77% | |
Total Carbohydrates | 152.5 g | 55% | |
Dietary Fiber | 8.5 g | 30% | |
Sugars | 0 g | ||
protein | 16.9 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 169.5 mg | 13% | |
Iron | 2.5 mg | 13% | |
Potassium | 423.7 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Taco Bell Dorito is a bold fusion of Mexican-inspired cuisine and the iconic flavor of Doritos nacho cheese chips. This snack features a crispy, triangular chip seasoned with a robust blend of cheese, spices, and zesty flavors that deliver a crunchy, savory experience. While it offers a quick and flavorful treat, its nutritional profile includes a high level of sodium and saturated fats, making it best enjoyed in moderation. On the positive side, the chips have a satisfying crunch and can be paired with other foods like guacamole, salsa, or vegetables for a more balanced snack. As part of modern Tex-Mex fare, the Taco Bell Dorito appeals to those craving bold, indulgent flavors, but it’s important to factor in portion size and frequency to maintain a health-conscious diet.