1 serving (400 grams) contains 420 calories, 25.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
248.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 29.6 mg | 9% | |
| Sodium | 532.5 mg | 23% | |
| Total Carbohydrates | 23.7 g | 8% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.0 g | ||
| protein | 14.8 g | 29% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 88.8 mg | 6% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 295.9 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Taco bell chicken salad
Taco Bell’s Chicken Salad offers a flavorful twist on classic Tex-Mex cuisine, featuring a blend of seasoned grilled chicken, crisp lettuce, ripe tomatoes, shredded cheddar cheese, and crunchy red tortilla strips. Topped with your choice of creamy avocado ranch or low-fat dressing, this salad combines vibrant flavors with satisfying textures. While it provides a source of protein from the grilled chicken and fiber from the fresh vegetables, the cheese and dressing may contribute additional calories and sodium. For a lighter option, selecting the low-fat dressing and scaling back on cheese can enhance the nutritional balance. Perfect as a quick, refreshing meal or a complement to your favorite Taco Bell items, the Chicken Salad aims to provide a convenient option for those seeking Tex-Mex-inspired flavors in a lighter form.
