1 serving (85 grams) contains 120 calories, 21.0 grams of protein, 3.5 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
333.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.7 g | 12% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 194.4 mg | 64% | |
| Sodium | 1027.8 mg | 44% | |
| Total Carbohydrates | 2.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 58.3 g | 116% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 694.4 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Taco bell chicken
Taco Bell’s seasoned chicken is a flavorful protein option made from marinated and grilled chicken breast pieces, seasoned with a blend of Mexican-inspired spices to achieve its signature taste. Representing the bold flavors of Tex-Mex cuisine, it is widely used in tacos, burritos, quesadillas, salads, and more. This protein choice provides a source of lean meat and nutrients like protein and essential vitamins, supporting muscle repair and overall energy. However, the sodium content may be higher due to seasoning and marinade, which could be a concern for those monitoring their salt intake. Paired with fresh ingredients like lettuce, tomatoes, and whole-grain shells, Taco Bell’s chicken can be part of a balanced meal when enjoyed mindfully. Always consult nutritional info to tailor menu options to your dietary needs.
