1 serving (198 grams) contains 420 calories, 10.0 grams of protein, 14.0 grams of fat, and 58.0 grams of carbohydrates.
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Nutrition Information
Calories |
500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 29.8 mg | 9% | |
| Sodium | 1142.9 mg | 49% | |
| Total Carbohydrates | 69.0 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.6 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 3.0 mg | 16% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Taco bell cheese and rice burroto
The Taco Bell Cheese and Rice Burrito is a satisfying blend of Mexican-inspired flavors wrapped in a warm flour tortilla. Inside, you'll find a hearty filling of seasoned rice, melted cheddar cheese, and a creamy jalapeño sauce that adds a zesty kick. This simple yet flavorful combination emphasizes Taco Bell's signature fusion of bold taste and accessible convenience. While the burrito is an excellent source of carbohydrates from the rice and tortilla, it is also relatively high in calories, saturated fats, and sodium due to the cheese and sauce components. It provides some energy to fuel your day, but moderation is key for those watching their overall nutritional intake. Whether you're craving comfort food or enjoying a quick meal on-the-go, the Cheese and Rice Burrito showcases the rich, indulgent tastes that define modern Tex-Mex cuisine.
