1 serving (269 grams) contains 560 calories, 29.0 grams of protein, 22.0 grams of fat, and 58.0 grams of carbohydrates.
Calories |
491.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.3 g | 24% | |
| Saturated Fat | 6.1 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 52.6 mg | 17% | |
| Sodium | 1114.0 mg | 48% | |
| Total Carbohydrates | 50.9 g | 18% | |
| Dietary Fiber | 5.3 g | 18% | |
| Sugars | 3.5 g | ||
| protein | 25.4 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 131.6 mg | 10% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 394.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Taco Bell Cantina Chicken Burrito offers a flavorful twist on Mexican-inspired cuisine. This hearty burrito features grilled white-meat chicken, seasoned rice, crunchy lettuce, tangy avocado ranch sauce, and real shredded cheddar cheese, all wrapped in a warm, soft flour tortilla. Balancing a mix of textures and zesty flavors, it’s a satisfying option for a quick meal. While the chicken provides a good source of protein and the lettuce offers a touch of freshness, the burrito also includes higher-calorie ingredients like cheese and sauce. For those mindful of sodium or calorie intake, this indulgence may be best enjoyed in moderation or paired with lighter menu options.