1 serving (425 grams) contains 560 calories, 20.0 grams of protein, 18.0 grams of fat, and 85.0 grams of carbohydrates.
Calories |
311.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 10 g | 12% | |
Saturated Fat | 3.3 g | 16% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 19.4 mg | 6% | |
Sodium | 694.4 mg | 30% | |
Total Carbohydrates | 47.2 g | 17% | |
Dietary Fiber | 4.4 g | 15% | |
Sugars | 2.8 g | ||
protein | 11.1 g | 22% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 111.1 mg | 8% | |
Iron | 1.9 mg | 10% | |
Potassium | 333.3 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Taco Bell Cantina Burrito is a bold and hearty twist on classic Mexican-inspired fare. Inside a soft, warm flour tortilla, you'll find flavorful ingredients like seasoned rice, savory black beans, freshly diced tomatoes, crisp lettuce, creamy guacamole, and a rich, tangy sauce—all complemented by your choice of seasoned beef, grilled chicken, or steak. Packed with protein and fiber from the beans and lean meat options, the Cantina Burrito offers satisfying energy for your day. However, the inclusion of rich sauces and guacamole means it’s higher in calories and fats, so moderation is key for those watching their intake. Perfect as a balanced indulgence or a filling meal, this burrito embodies Taco Bell's signature fusion of Mexican-inspired flavors with a convenient, fast-food twist.