1 serving (255 grams) contains 570 calories, 25.0 grams of protein, 27.0 grams of fat, and 55.0 grams of carbohydrates.
Calories |
527.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 25.0 g | 32% | |
Saturated Fat | 9.3 g | 46% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 203.7 mg | 67% | |
Sodium | 1175.9 mg | 51% | |
Total Carbohydrates | 50.9 g | 18% | |
Dietary Fiber | 4.6 g | 16% | |
Sugars | 2.8 g | ||
protein | 23.1 g | 46% | |
Vitamin D | 37.0 mcg | 185% | |
Calcium | 185.2 mg | 14% | |
Iron | 3.2 mg | 17% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Wake up to bold flavors with the Taco Bell Breakfast Grande Steak Burrito—an energizing twist on traditional Mexican-inspired breakfast fare. This hearty burrito features tender grilled steak, fluffy scrambled eggs, crispy potatoes, and a blend of warm cheddar and pepper jack cheeses, all wrapped in a soft, warm flour tortilla. The rich taste is complemented by a kick of creamy jalapeño sauce that adds a flavorful finish. Packed with protein and carbs, it’s crafted to fuel your morning, but take note of the high sodium and calorie count, which may not align with lower-calorie diets. Enjoy it as an indulgent start to your day or pair it with a lighter menu item for balance. Whether you're craving a hearty breakfast or seeking bold flavors on the go, this burrito delivers a satisfying experience inspired by Taco Bell’s signature take on Mexican-American cuisine.