1 serving (200 grams) contains 670 calories, 21.0 grams of protein, 41.0 grams of fat, and 51.0 grams of carbohydrates.
Calories |
788.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 48.2 g | 61% | |
Saturated Fat | 17.6 g | 88% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 223.5 mg | 74% | |
Sodium | 1505.9 mg | 65% | |
Total Carbohydrates | 60 g | 21% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 3.5 g | ||
protein | 24.7 g | 49% | |
Vitamin D | 47.1 mcg | 235% | |
Calcium | 176.5 mg | 13% | |
Iron | 2.9 mg | 16% | |
Potassium | 411.8 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Taco Bell Breakfast Bacon Crunchwrap is a flavorful twist on classic breakfast fare, wrapped in convenience. Originating from Taco Bell's fusion of Tex-Mex-inspired cuisine and American breakfast staples, this handheld meal features crispy bacon, fluffy scrambled eggs, and golden hash browns layered with a warm, melted cheddar cheese sauce. All these ingredients are folded into a soft, grilled flour tortilla for portable, satisfying indulgence. While packed with protein and energy, the Crunchwrap is relatively high in calories, sodium, and saturated fat, making it a treat rather than an everyday option for health-conscious eaters. Its combination of savory flavors and textures delivers morning comfort with a hint of crispy crunch, perfect for fueling a busy day or savoring a quick breakfast on-the-go.