1 serving (133 grams) contains 320 calories, 8.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
571.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.8 g | 34% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 8.9 mg | 2% | |
| Sodium | 928.6 mg | 40% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 10.7 g | 38% | |
| Sugars | 3.6 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 267.9 mg | 20% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 535.7 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Taco bell bean nachos
Taco Bell Bean Nachos offer a flavorful twist on the beloved Mexican-inspired snack. This dish includes crispy tortilla chips topped with seasoned refried beans, warm nacho cheese sauce, and a sprinkle of tangy red sauce. The beans provide a source of plant-based protein and fiber, which can support digestive health and help keep you feeling full. However, the nacho cheese sauce and red sauce contribute sodium and saturated fat, making portion control an important factor for those monitoring their daily intake. With bold flavors and crunchy textures, Bean Nachos are a satisfying treat that blends the richness of Mexican culinary traditions with an accessible fast-food spin. Enjoy them as a shareable appetizer or a quick snack, keeping in mind their indulgent nature while factoring in their nutritional profile.
